Instant Rice Sevai is a quick-cooking, steamed rice noodle product made from high-quality rice. It is a versatile ingredient commonly used in South Indian cuisine to prepare dishes like lemon sevai, coconut sevai, tamarind sevai, curd sevai, and more. Since it is pre-steamed and dried, it requires minimal cooking time—just soaking or steaming—making it ideal for busy mornings or quick meal preparation. Light, soft, and easy to digest, Instant Rice Sevai is a convenient pantry staple for both traditional recipes and innovative noodle dishes.
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Made from pure rice—easy to digest
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Low in fat and naturally gluten-free
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Provides quick energy due to its rich carbohydrate content
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Light on the stomach, suitable for all age groups
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A healthier alternative to refined instant noodles
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Ready in minutes—perfect for quick meals
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Made from high-quality rice with no added preservatives
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Soft, non-sticky texture after cooking
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Versatile ingredient for sweet and savory dishes
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Convenient for travel, lunch boxes, or emergency meals
Energy: 351 kcal
Carbohydrates: 78 g
Protein: 6 g
Fat: 0.5 g
Fiber: 1 g
Calcium: 12 mg
Iron: 1.2 mg
Potassium: 32 mg
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