Bring bold, smoky, and aromatic flavor to your dishes with premium Black Cardamom, also known as Badi Elaichi or Cardamom Blakki. Larger and more robust than green cardamom, black cardamom is an essential spice in Indian kitchens, especially for rich, hearty recipes. Its earthy aroma and intense taste enhance biryanis, curries, dal, garam masala, and slow-cooked dishes. Carefully selected for quality and freshness, these pods add depth and complexity to any recipe, making them a staple spice for everyday and festive cooking.
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Aids Digestion: Helps reduce acidity, bloating, and improves gut health.
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Rich in Antioxidants: Supports immunity and overall wellness.
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Respiratory Relief: Traditionally used to ease cough, congestion, and cold symptoms.
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Improves Oral Health: Natural antimicrobial properties keep breath fresh.
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Supports Heart Health: Contains essential minerals that promote circulation.
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Premium Quality: Large, aromatic pods with strong flavor.
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Naturally Sourced: Free from additives, chemicals, and artificial colors.
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Versatile Spice: Suitable for biryani, pulao, curries, masala mixes, and teas.
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Long-Lasting Aroma: Retains its smoky, earthy smell even after cooking.
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Traditional Ingredient: Widely used in Indian and Asian cuisines for depth and richness.
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Energy: 311 kcal
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Protein: 11 g
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Carbohydrates: 68 g
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Sugars: 0 g
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Fat: 6.5 g
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Saturated Fat: 1.5 g
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Fiber: 28 g
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Calcium: 383 mg
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Iron: 14 mg
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